Ice cream is probably my dessert weakness. I've never really cared for pies, cakes, cookies, or cupcakes, but ice cream…I can never turn it down! When I was pregnant, I swear I used it as an excuse to eat a bowl every night after dinner, for that I paid two fold. I got gestational diabetes, … Continue reading Island Eats: Via Gelato
I had honestly never heard of Magnolia Bakery until a friend of mine insisted that I go there and try the banana pudding. When I went to New York recently, it was one of the first stops on my itinerary. Magnolia's started as a small bakery in the west village, and since has expanded to … Continue reading New York City Stops: Magnolia Bakery
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